Gheeyonnaise Makhani Spread - India's First Ghee Mayonnaise, Made with A2 Gir Cow Ghee (250g)
Makhani, the flavour India fell for — now in a jar you can spread on anything. Gheeyonnaise Makhani Spread captures that signature buttery, tomato-rich, gently spiced taste and builds it on A2 Gir cow ghee instead of refined oil. Tomato, onion and ginger-garlic come together with a classic makhani spice blend in a smooth, creamy mayo with real depth.
It's the indulgent member of the Gheeyonnaise range — rich enough to carry a meal, easy enough for an everyday snack. Spread it, dip it, or stir it through whatever's on the plate, and bring restaurant-style makhani flavour well beyond the dinner table.
Product Highlights:
-
Ghee-based recipe — made with A2 Gir cow ghee, not palm, soya or refined oil
-
100% vegetarian & eggless — suitable for more diets and more tables
-
Rich makhani flavour — buttery, tomato-forward and gently spiced
-
0g trans fat — as per the pack nutrition label
-
Net weight: 250g
Why Gheeyonnaise:
Ghee is the fat Indian kitchens have trusted for generations. Gheeyonnaise brings it to the condiment shelf — a cleaner alternative to refined-oil spreads, made in India for modern kitchens.
Best Used For:
Rolls, wraps, sandwiches, burgers, parathas, tikka-style snacks and creamy dips.
Storage & Usage:
Keep in a cool, dry, hygienic place, away from direct sunlight. After opening, use within one month. Do not use if the pack is not intact.
Allergen Advice: Contains Milk. Refer to the pack for the full ingredient list and nutrition information.
Manufactured & Marketed by: Riks Global Foods Pvt. Ltd., Ahmedabad, Gujarat | FSSAI Lic. No. 10724999000389
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Product Features
- Makhani ghee mayo — made with A2 Gir cow ghee
- No palm, soya or refined oil
- 100% veg & eggless
- Rich, buttery & spicy makhani flavour
- 0g trans fat
- 250g | Made in India
Ingredients
- A2 Gir cow ghee (milk fat)
- Tomato, onion & ginger-garlic paste
- Spices, herbs & iodised salt
- Contains Milk | 100% veg
Why You'll Love It
- Makhani flavour on ghee, not seed oil
- Rich, buttery & creamy
- A2 Gir cow ghee in every spoon
- Great on rolls, sandwiches, parathas & dips
Pairs well with
Gheeyonnaise Makhani Spread - India's First Ghee Mayonnaise, Made with A2 Gir Cow Ghee (250g)
Makhani, the flavour India fell for — now in a jar you can spread on anything. Gheeyonnaise Makhani Spread captures that signature buttery, tomato-rich, gently spiced taste and builds it on A2 Gir cow ghee instead of refined oil. Tomato, onion and ginger-garlic come together with a classic makhani spice blend in a smooth, creamy mayo with real depth.
It's the indulgent member of the Gheeyonnaise range — rich enough to carry a meal, easy enough for an everyday snack. Spread it, dip it, or stir it through whatever's on the plate, and bring restaurant-style makhani flavour well beyond the dinner table.
Product Highlights:
-
Ghee-based recipe — made with A2 Gir cow ghee, not palm, soya or refined oil
-
100% vegetarian & eggless — suitable for more diets and more tables
-
Rich makhani flavour — buttery, tomato-forward and gently spiced
-
0g trans fat — as per the pack nutrition label
-
Net weight: 250g
Why Gheeyonnaise:
Ghee is the fat Indian kitchens have trusted for generations. Gheeyonnaise brings it to the condiment shelf — a cleaner alternative to refined-oil spreads, made in India for modern kitchens.
Best Used For:
Rolls, wraps, sandwiches, burgers, parathas, tikka-style snacks and creamy dips.
Storage & Usage:
Keep in a cool, dry, hygienic place, away from direct sunlight. After opening, use within one month. Do not use if the pack is not intact.
Allergen Advice: Contains Milk. Refer to the pack for the full ingredient list and nutrition information.
Manufactured & Marketed by: Riks Global Foods Pvt. Ltd., Ahmedabad, Gujarat | FSSAI Lic. No. 10724999000389